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Gastronomía Antonia Rooftop

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Gastronomía Antonia Rooftop

COLD STARTERS

Beef Carpaccio with Parmesan

Truffle vinaigrette, arugula, fennel, and capers

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Smoked Salmon Tartare Toasts

With spicy mayonnaise and avocado

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Scallop Toasts with "Macha" Sauce

With quinoa, lemon mayonnaise, peanuts, and avocado

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Green Aguachile with Tuna

With cucumber, onion, avocado, and cilantro

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Guacamole with Pork Belly

With corn tortilla chips

HOT STARTERS

Wedge Potatoes

Fried with sour cream

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Shrimp Tempura Tacos

With papaya pico de gallo, pickled cabbage, and horseradish mayonnaise

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Soft Shell Crab Tacos

With beans, avocado, and pickled vegetables

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Beef Birria Crispy Tacos

Accompanied by cream, onion, and ranchero cheese

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Brisket Sandwich with Guava Adobo

With sour cream, pineapple, and pickled onions

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Grilled BBQ Pork Ribs

Accompanied by wedge potatoes and vegetable salad

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Baked Cauliflower with Cheese Fondue

With pepper vinaigrette and sourdough bread

 

Grilled Brie or Camembert Cheese

Served with fruits, honey, and pistachios

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Grilled Artichoke

With gremolata, garlic mayonnaise, and Parmesan cheese

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Onion Soup

Mushroom consommé, toasted bread, Gruyere cheese

Gastronomía Antonia Rooftop
Gastronomía Antonia Rooftop

Salads

Traditional Caesar Salad

With croutons

With chicken

With shrimp

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Local Burrata

Accompanied by grapes, pear, and pistachio vinaigrette

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Tomato Salad with Local Goat Cheese

Accompanied by lettuce and sweet mustard dressing

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Mixed Greens Salad with Prosciutto

Accompanied by fruits and thyme vinaigrette|

MAIN COURSES

Bacon Cheeseburger

Blend of beef and pork with potato and sweet potato wedges, cheddar cheese

 

Grilled New York Strip

With mashed potatoes and thyme mustard jus

 

Chicken Milanese

With mashed potatoes and green salad

 

Grilled Lamb Ribs

With brussels sprouts, and mustard vinaigrette.

 

Grilled Octopus

With kimchi and paprika, accompanied by vegetables.

 

Catch of the Day with Greek Salad

With cauliflower puree and olive oil

 

Fettuccine with Octopus and Shrimp

In garlic butter, bacon, and sweet potato puree

 

Penne a la Arrabbiata

With pecorino cheese.

Gastronomía Antonia Rooftop
Gastronomía Antonia Rooftop

DESSERTS

Cinnamon Sugar Churros

With chocolate sauce and caramel

 

Lemon Meringue Cheesecake

With yogurt ice cream

 

Caramel Flan

With mixed berries ice cream

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Chocolate Cake

With vanilla ice cream

 

Lemon Pie

With yogurt ice cream

 

Local Cheese Platter

With jam, fruit, and sourdough bread

 

Ice Creams and Sorbets

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Phone:

+52 (415) 152 7295

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Adress: 

San Francisco 57,  Zona Centro, 37700  San Miguel de Allende, Gto. Inside Hotel Palomar

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Opening Hours: 

Monday to Thursday 2:00 pm to 11:00 pm

Friday to Sunday 1:00 pm to 11:00 pm

© 2020 Antonia Rooftop SMA

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